Our Story
When our chef was growing up, family gatherings always meant everyone bringing their best dishes, seasoned to perfection, and brimming with flavor. The food was delicious, made from Cajun and Creole recipes passed down from generation to generation.
Growing up, our chef soon realized that it wasn’t simply the cooking that made these meals so exciting and delectable; the love and pride put into each dish also made them stand out. Now, these dishes are made available for your special gatherings by a food company sharing their products with everyone who enjoys great food.
Jambalaya Hut is on a mission to share the love of cooking and family by providing customers with the best Cajun and Creole food. Our company continues to grow from our humble beginnings catering to friends and family to sharing our passion for cooking authentic gumbo, jambalaya, and other Cajun and Creole cuisine. Our commitment to the spirit of those old family gatherings and the flavorful food we shared serves as our standard for quality and service.